MEET OUR CULINARY EDUCATORS
Chef Trent Black
Hello, my name is Trent Black. It has been a privilege to teach students the integral skills of cooking and baking they will use for the rest of their lives at Pine Forest since 2021. I have degrees in Culinary Management and Baking/Pastry. I have served as the head pastry chef at several restaurants throughout the area, but I love to explain the science behind cooking, how cooking works. Eating great food is also a perk too!