• Food Service Training Program

  • The food service training program is designed as a vocational, hands-on program for students who are interested in working in the food service industry.  The curriculum prepares students to take the Florida Restaurant and Lodging Association SAFESTAFF Food-handler certification examination.  This is a 3-year certification that is required by all foodservice employees.

    This program also has a School Based Enterprise (SBE) program named Delectable Edible Products where they made edible treats for humans and pets.


    This program is offered at:

    George Stone Technical College

    2400 Longleaf Drive

    Pensacola, FL  32526


    DEP Instructor:  Deborah Bowen

                            (850) 777-0626