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Food Service Training Program
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The food service training program is designed as a vocational, hands-on program for students who are interested in working in the food service industry. The curriculum prepares students to take the Florida Restaurant and Lodging Association SAFESTAFF Food-handler certification examination. This is a 3-year certification that is required by all food service employees.
This program also has a School Based Enterprise (SBE) program named Delectable Edible Products where they make edible treats for humans and pets.
This program is offered at:
George Stone Technical College
2400 Longleaf Drive
Pensacola, FL 32526
DEP Instructor: Julie Schuck
(850) 525-5812